Sip Top-Shelf Cocktails in a Rustic Setting at Industry East Bar

For many, entering the hospitality industry parallels entering the mafia. Once you’re in, it’s difficult to get out. It’s a challenging industry with a large margin for error, but unlike the mafia, your primary responsibility is to make everyone happy, and what could be more rewarding than that? This is why Jeremy Hart and Dan…

Dover’s Newest Restaurant Continues to Gratify Amid Pandemic

Few New Hampshire towns more effectively merge small town quaintness and urban charm than Dover. Most seacoast visitors tend to gravitate to Portsmouth when scouring for a unique dining experience, but this equally inviting town has more than its fair share of destination-worthy dining. In the dawning of 2020, Dover received an upgrade to it’s…

Umami Celebrates the Weekend with a Funky Sunday Brunch

I have a special place in my heart for Umami, a distinctive farm-centric restaurant named after that elusive fifth flavor. My admiration for their burgers, hand-cut tempura fries and authentic 19th century farmhouse atmosphere runs deep, and after almost four years of business in the striking town of Northwood, an area with fewer than 150…