Find Perfect Porridge at this Hidden Seacoast Flower Studio

Amid the nearly infinite realm of breakfast foods, my fondness for oatmeal runs deep. It’s the underdog champion of early morning eats. Beloved and disregarded in equal measure, the humble porridge is undergoing a renaissance, with cafes airlifting the breakfast staple to new heights. Finding some of the best oats in the state requires some…

Elephantine Bakery Has a Way with Poached Eggs

What’s the first thing that comes to mind when you think “superfood”? Due to the current epidemic of using this word, it was most likely something green. Kale? Avocado? Matcha? They’re all subject to this labeling, which that has no regulation whatsoever. One everyday household item that actually deserves this distinction is the humble egg;…

Mr. Kim’s Dishes Out Modern Mochi Worth Obsessing Over

We’re starting off with a bit of a confession today: I’ve never been a big fan of mochi. Those little spheres of ice cream enrobed in rice shells weren’t ever something that I wanted to put in my mouth. The chewy exterior reminded me of Play-Doh, and I constantly found myself wrapped up in the…

Ceo’s Gelato Bistro Offers an Ice Cream Sandwich Like No Other

Nearly every edible on earth is improved upon when made into a sandwich. Ice cream is no exception. A mainstay of ice cream trucks nationwide, the ice cream sandwich is unmatched in the frozen dessert world regarding nostalgia and portability. Ice Cream has become undeniably trendy in recent years, with non-dairy alternatives and exotic, creative…