As the restaurant industry continues to push forward amid constant setbacks, some chefs are using this tumultuous time to explore new avenues beyond restaurant life. Culinary power couple Matt Berry and Lauren Foster Berry previously worked at Greenleaf, a farm to table restaurant in Milford, where Berry served as chef de cuisine and Foster Berry…
Tag: Farm to Table
Dover’s Newest Restaurant Continues to Gratify Amid Pandemic
Few New Hampshire towns more effectively merge small town quaintness and urban charm than Dover. Most seacoast visitors tend to gravitate to Portsmouth when scouring for a unique dining experience, but this equally inviting town has more than its fair share of destination-worthy dining. In the dawning of 2020, Dover received an upgrade to it’s…
Eclectic Meets Rustic at Hilltop Cafe
Sandwiched between Temple and Milford, Wilton, NH is a modest, 3,700 person-strong town with a certain peaceful charm that occupies most rural New England towns. What distinguishes Wilton from the countless other small communities is the Hilltop Café, a diminutive eatery located within the Temple Wilton Community Farm. Everything about the Hilltop Café oozes small-town…
Offbeat Farm-to-Table Eats to be found at Umami in Northwood
Burgers are so fun to play around with because they are a blank slate. Ground meat and some manifestation of bread are the only give-ins. Therefore the potential for creativity and flavors that push boundaries is nearly limitless. Umami Farm Fresh Café in Northwood, NH has tapped into this idea, and the results will make…