A&E Coffee and Tea Whips Up a One-Of-A-Kind Matcha Latte

Coffee ought to be one of the most consistent purchases for caffeine connoisseurs in the U.S., but for the weirdos who wince after just one sip of java (me, I’m one of those weirdos), there’s countless other ways to acquire caffeine, one of the most popular being matcha. Originating in China, but widely produced and…

Vosges Haut-Chocolat Manchego and Cherry Chocolate Bar: Is It Worth Eating?

Chocolate, like so many foods, encompasses a wide range of specimens that vary considerably in quality and price. While there’s nothing wrong with tearing open the iconic dark brown packaging of that Hershey’s milk chocolate bar from time to time, sometimes something a little more special is called for. Wander into almost any conventional supermarket,…

Chocolate Hummus: Is It Worth Eating?

There are few foods that I consume more consistently than hummus. I would have been part of a small minority fifteen years ago, but Americans today are embracing the chickpea-tahini-olive oil dip whole-heartedly. Hummus managed to win over the American public with it’s flavor, convenience and healthfulness. Now, a dizzying selection of flavors are available…

Cado Avocado Ice Cream: Is It Worth Eating?

There are two types of people in this world: those that believe avocadoes are what makes life worth living and those that believe that they are overrated beyond belief. I sit comfortably in the former category, so my ears perked up when I first realized that avocado ice cream was a thing that exists on…

Dancing Lion Offers Other-Worldly Chocolate Experience

Chocolate is undoubtedly among the most beloved foods among people of all ages. It is also a complex food that can provide a diverse assemblage of favors and sensations. Nobody has a deeper understanding of this idea than the folks at Dancing Lion Chocolate in Manchester, NH. Physicist turned Master Chocolatier Richard Tango-Lowry opened this…