If there’s one thing all “college towns” have in common, it’s the presence of student-friendly eateries easily accessible from campus. As a SNHU alumnus, I can safely say that Manchester has several, but among the oldest and most popular is the Puritan Backroom. The reason is twofold: there’s a buzzing takeout window in addition to…
Month: July 2021
Ice Cream Without Boundaries Part 3: Dancing Lion Chocolate
A common talking point I hear in kitchens and other culinary-inclined circles relates to the ever-expanding display of food trends taking over the country. Everyone has an opinion about which are valuable and which are annoying, especially those who have a lengthy career in the industry. Of all the trendy food-centric concepts that emerged over…
Ice Cream Without Boundaries Part 2: Holy Cow
We’ve all heard the phrase “It’s the journey, not the destination,” but sometimes, the destination really is the root of all happiness. Case in point: You’re in need of something while in an unfamiliar area, so you wander aimlessly, whether on foot, by car or otherwise, hoping to spot that restroom, gas station or bakery…