One of my most memorable Boston food memories occurred about five years ago. My dad and I were walking through Chinatown when I spotted a Chinese bakery. I curiously wandered in and was immediately bombarded with an endless array of unfamiliar goods. The selection of sweet and savory products was dazzling, and completely different from…
Month: February 2019
Dragon Fruit: Is it Worth Eating?
Exotic fruits have surged in popularity in recent years. Acai Berries, for example, have become a staple in juice shops and smoothie bars across the country. On a recent trip to my local Hannaford supermarket, I came across red bananas, a petite variety of the elongated staple, but with a dark red outer peel. I…
My First Hot Pot Experience
2015, as a whole, was a relatively ordinary year for me. Little excitement was to be had, it was the last year that I didn’t have a driver’s license and I was growing tired of high school. However, there is one experience, albeit a relatively minor one, that stands out. One day, I was riding…