The creation of the ImpossibleTM Burger proved that vegetarian alternatives to animal products can yield convincing results. Burgers are among the most quintessentially American foods, so it only makes sense that the food industry would focus all their attention onto reinventing this particular item. Few would argue, however, that pulled pork has earned its place … Continue reading The Oak House Proves Barbecue and Veganism Need Not Be Mutually Exclusive